3-Ingredient Pineapple Soft Serve
- 4 cups frozen pineapple
- 1 frozen banana, halved
- ½ cup coconut milk, chilled
- Fresh pineapple wedges, for garnish
Combine pineapple, banana, and coconut milk in a food processor or blender and pulse, scraping down sides with a rubber spatula, until smooth. Scoop into cups; garnish with a pineapple wedge.
Well, that’s all the news from the south,
Happy” farming” to all the farm girl sisters out there.
See you next time down on the farm..