STRAWBERRY BANANA FLUFF SALAD
- 8 ounces cream cheese room temperature
- 3 ounces banana pudding (just the dry mix)
- 8 ounces cool whip
- 1/2 cup milk (I used 1%)
- 1 teaspoon vanilla extract
- 1 cup chopped strawberries
- 1 banana sliced
- 10 ounces mini marshmallows
Instructions
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Beat the cream cheese until smooth. Beat in the banana pudding, then the cool whip, and then the milk and vanilla extract.
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Stir in the strawberries, marshmallows, and banana.
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Best when served the day it is made.