Fridays foods

Butter Pecan Squares

Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins

These butter pecan bars are such a simple treat that starts with a box of cake mix and a bunch of tasty pecans!


  • 1 box Butter cake mix 18.25 ounces
  • 3 large eggs
  • 1/2 cup butter softened
  • 2 cups chopped pecans
  • 8 ounces cream cheese room temperature
  • 3 1/2 cups powdered sugar


  1. Pre-heat oven to 350 degrees.
  2. In a large mixing bowl, combine the cake mix, 1 egg, butter, and pecans. Mix well.
  3. ¬†Press into a greased 9×13 pan.
  4. In the bowl of a stand mixer, beat together the cream cheese, 2 remaining eggs, and the powdered sugar until well combined. Pour over the crust.
  5. Bake for 45-50 minutes or until the top is golden brown and the center is set. It should be gooey, but not runny.
  6. Cool completely before cutting, 1-2 hours. Store in the refrigerator

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