Fridays Foods. Dorito Taco Salad

Dorito Taco Salad is the best potluck dish and always gets rave reviews! Loads of seasoned ground beef, veggies, beans and Doritos in a zesty dressing!
  • 1 lb lean ground beef
  • 1 taco seasoning packet
  • 2/3 cup water
  • 1 head of iceberg lettuce – chopped into bite sized pieces
  • 1 red or orange pepper – chopped
  • 1 green pepper – chopped
  • 1/2 cup sliced black olives
  • 1 can pinto beans rinsed and drained
  • 1 cup tomatoes – diced
  • 1/4 cup green onions – chopped thin leave a bit for garnish
  • 1 cup cheddar cheese – shredded
  • 1 o oz Nacho flavoured Doritos
  • 16 oz catalina salad dressing
  • sour cream
          Brown the ground beef until no pink remains. Drain any fat.
  • Stir in the taco seasoning packet and water. Simmer until thickened, about 5 minutes. Set aside to cool.
  • In a large bowl, combine the lettuce, peppers, black olives, pinto beans, tomatoes, cheddar and green onions.
  • Top with the seasoned and cooled ground beef.
  • Slightly crush the Doritos and sprinkle on top. Drizzle with catalina dressing and toss to coat evenly.
  • Garnish with sour cream and additional green onions is desired.
  • Serve immediately.

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